Celiac Disease

Celiac disease is a chronic autoimmune condition that affects the small intestine when gluten, a protein found in wheat, barley, and rye, is consumed. The body’s immune response damages the intestinal lining, leading to poor nutrient absorption and a range of digestive and systemic symptoms.
At HealthBay, our team of expert gastroenterologists provides precise diagnosis and personalized treatment plans to help patients manage celiac disease effectively. Using advanced diagnostic tools, genetic testing, and nutritional guidance, we ensure every patient receives complete and compassionate care.
Common Symptoms of Celiac Disease
Celiac disease affects individuals differently, but some of the most common symptoms include:
- Persistent diarrhea or constipation
- Bloating and abdominal pain
- Fatigue or weakness
- Weight loss despite a normal diet
- Iron-deficiency anemia
- Skin rashes (dermatitis herpetiformis)
- Bone or joint pain
Some individuals may also experience “silent celiac disease,” where symptoms are minimal, but internal intestinal damage is still occurring.
How Is Celiac Disease Diagnosed?
The diagnosis of celiac disease involves a combination of blood tests and endoscopic evaluation.
- Blood Tests: Used to detect specific antibodies (like anti-tTG and EMA) that are typically elevated in people with celiac disease.
- Endoscopy with Biopsy: A small tissue sample from the small intestine confirms the diagnosis by showing characteristic villous atrophy.
At HealthBay our gastroenterology specialists use advanced diagnostic imaging and laboratory testing to ensure accurate and early detection.
Treatment and Management
There is currently no cure for celiac disease, but it can be effectively managed through a strict gluten-free diet. Avoiding gluten allows the small intestine to heal and prevents further damage.
Our dietitians work closely with gastroenterologists to develop personalized dietary plans that meet each patient’s nutritional needs while avoiding gluten-containing foods. Patients are also monitored for potential deficiencies in vitamins and minerals such as iron, calcium, and vitamin D.
For complex cases, HealthBay’s multidisciplinary approach ensures patients receive comprehensive follow-up care, including bone density monitoring, nutritional counseling, and symptom management support.
Restoring Digestive Health with Expert Gastro Care
Managing celiac disease requires more than just avoiding gluten – it calls for expert guidance, accurate diagnosis, and long-term digestive wellness planning.
At HealthBay, our multidisciplinary team provides personalized treatment backed by advanced gastroenterology care and nutritional support.
With the expertise of the best gastroenterologist in Dubai, we help patients achieve symptom relief, restore intestinal health, and enjoy a better quality of life.
By partnering with HealthBay, you take the first step toward confident, long-term management of celiac disease in a caring and technologically advanced medical environment.
FAQs – Celiac Disease
Yes. Although it often appears in childhood, celiac disease can develop at any age. Many adults are diagnosed later in life after years of unexplained symptoms such as fatigue, bloating, or nutrient deficiencies. Genetic predisposition and environmental triggers play a key role in its onset.
No. Gluten intolerance causes discomfort when gluten is consumed, but it does not trigger the autoimmune response or intestinal damage seen in celiac disease. A medical diagnosis is essential to distinguish between the two and plan proper treatment.
Untreated celiac disease can lead to long-term complications such as osteoporosis, infertility, anemia, and increased risk of intestinal cancers. Persistent inflammation damages the intestinal lining, impairing nutrient absorption and overall health.
Most patients begin to feel better within a few weeks of eliminating gluten. However, complete intestinal healing may take several months to a few years, depending on age, dietary adherence, and the extent of intestinal damage. .
No, celiac disease is a lifelong condition. While symptoms may improve with a gluten-free diet, reintroducing gluten can reactivate the disease. Early diagnosis and consistent dietary management are key to ensuring a healthy future for children with celiac disease.
Medical Team

Dr. Federica Fabris
Specialist Gastroenterologist/Endoscopist

Dr. Filippos Georgopoulos
Consultant - Gastroenterologist

Dr. Guinwa Khaddaj
Specialist Gastroenterologist/Endoscopist

Dr. Neil Philip Galletly
Consultant in Gastroenterology and Hepatology &
GCAA Specialist Aeromedical Examiner in Gastroenterology

Dr. Regina Carla Will
Consultant in Gastroenterology, Hepatology and Internal Medicine

Dr. Vinod Hegade
Consultant in Gastroenterology, Hepatology and Internal Medicine





